Consumers Drive a Revolution in the Food Industry, Demanding Fresher, More Natural Foods, Creating both Pain and Opportunities for Companies, Business and Industry Trends Analysis

As younger generations such as Generation Y (Millennials) become more important segments in the consumer base, evolving consumer attitudes are having a very profound effect on the food products industry, driving change, making new demands and creating new opportunities for those companies that are nimble enough to take advantage of them.  Consumers are worried about nutrition, the source of ingredients, the effects of chemical ingredients on their bodies, and in particular, the safety or health values of the food they give to their children.  In nations and regions containing middle to upper-income consumers, this is nothing less than a food…

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